GREETING FROM PT.
SOEJASCH BALI & MAMA'S
out in 1983 as a home industry, processing mainly fish products,
P.T. SOEJASCH BALI has
enjoyed tremendous growth to become one of Bali's success
Following an enthusiastic
local launch, demand for the high quality products required
constant expansion until 1990 when a state-of-the-art factory
was built on the outskirts of Denpasar, Bali, Indonesia.
As an Indonesian-German PMA
joint venture, P.T. SOEJASCH BALI
stands in the forefront of quality food processors, producing
a wide range of traditional, delicious European-style meat
and fish products, that are marketed under the brand name
The expanding demand for traditional
European-style processed meat products requires modern technology
to produce the highest standard required by our many prestigious
customers. High on their list was attention to hygiene standards
and a concern for the environment, which resulted in freshwater
supply and sewage treatment plants being constructed on the
continued effort has resulted in a steady increase in new
customers from the tourist industry, especially in the 3,4
and 5 Star Hotels in Bali, Lombok and Java. The large Supermarket
chains are also supplied with our products, which are marketed
under our brand name "MAMA'S®"
or under their own brand name. Also regular deliveries to
catering companies in Sumbawa, Irian Jaya and Kalimantan guarantee
a quick turnover of our products. Since receiving the necessary
export and import licenses we are beginning to export to other
neighboring countries with promising results.
A team of German master butchers,
using the most modern European imported machinery and processing
techniques in the manufacturing process, strictly supervises
the daily production and product development. Following international
health trends, we would like to inform you, that we never
added artificial coloring or MSG to our products.
On the other hand - the original traditional specific taste
- for example in the smoked delicacies as Deli Ham, Back Bacon,
Frankfurter and Cabanossi just to name a few result from our
strict implementation of old traditional recipes and original
with a further large expansion of our MAMA'S®
factory, and with the implementation of HACCP, the International
Food Safety Standard in our entire processing and handling
operation we are again setting the pace for our competitors.
SOEJASCH BALI draws upon a wealth of experience
in its staff and is considered as one of the leading processed
food companies in Indonesia. Keeping a constant watch on the
latest food trends ensures the company and our customers that
they are always up to date. Professional staff follows the
company's trademark policy of personal contact to ensure that
the particular needs of each client are discussed fully, and
Constant innovation and flexibility
in production, quality and presentation of the products as
well as over 17 years of daily proven reliability, make P.T.
SOEJASCH BALI your perfect processed meat partner.